LMU 12 – Understanding the Gluten-Free Movement: Celiac Disease, Wheat Allergy, and Gluten Sensitivity
LMU 12 – Understanding the Gluten-Free Movement: Celiac Disease, Wheat Allergy, and Gluten SensitivitySource: Journal of Clinical Nutrition, April, 2015 (Vol. 34, Issue 2, pages: 189-194)Lifestyle Medicine Update (June, 16, 2016)Introduction:Gluten has become a hot topic due to the rising popularity of the gluten-free movement. It combines two proteins in wheat and other grains: gliadin Read More